The best fish pie recipe is not the only one you need. Place the fish fillets skin side up in a large non-stick frying pan, cover with the remaining milk, add the studded onion, bay leaves and peppercorns. Using the best quality fish; really easy to make. It's entirely up to you. Add the nutmeg, then top with the mashed potatoes, loosely spooning them over so they form a crumbly layer. The great thing about this casserole-style dinner is that you can refrigerate once the pie is made and then heat up in the oven when ready to eat. I absolutely adore fish pie! Take the fish pie out of the oven and leave to rest. Please try again. Simple and satisfying – a good fish pie is one of the greatest comfort foods. Add half of the butter and the fish to the pan and allow to cook through for approximately 8 minutes stirring gently Sprinkle the flour over the cooked fish and pour the milk over, along with the cinnamon, parsley, paprika, and cheese then combine gently and simmer … This Creamy Fish Pie recipe was the one I cooked up on stage in a live-cookoff at the Big Feastival a few years ago (I added some crumbled up Piper's cheese and onion crisps on top for a little twist on that one). I love its versatility, any fish you like, you can throw in here. Stir in the prawns. Pour over the sauce. Great winter food. ALL RIGHTS RESERVED ©2021 Allrecipes.com, Inc. Bring a large saucepan of salted water to the boil, and cook the potatoes until tender, about 20 minutes. I like to use a knife and make the mashed potatoes look like fish scales. Add the Noilly Prat and Pernod (if using), then cook for 4–5 minutes until reduced right down. Whether you opt for a classic recipe or something with an Indian twist, our tasty pie recipes are sure to tempt you. fish (frozen or fresh with bones and skin removed), Place in a large sauce pan with the salt and cover with water, Boil for 15 minutes and then add the eggs on top and boil for a further 10 minutes, Meanwhile set a frying pan over medium heat and add the chopped bacon and cook for 5 minutes until browning, Add half of the butter and the fish to the pan and allow to cook through for approximately 8 minutes stirring gently, Sprinkle the flour over the cooked fish and pour the milk over, along with the cinnamon, parsley, paprika, and cheese then combine gently and simmer for 2 minutes until the sauce begins to thicken, Add the peas and cook for a further 2 minutes then remove from the heat, Drain potatoes and eggs and remove the shells from the eggs and cut into halves, Add the remainder of the butter to the potatoes and mash thoroughly, add a little milk if they are too thick, Add the fish mixture to the bottom of a large casserole dish, Add the halved eggs on top then spoon the mashed potatoe on top evenly, Spread over with a knife or spatula to smooth the surface of the pie, Bake in the oven at 200 degrees Celcius for 20 minutes until the top turns golden, Serve with some freshly steamed vegetables. A bowl of classic fish pie is a creamy comfort (Supplied) It's a versatile dish too. Great winter food. I don’t like prawns or any seafood, so luxury fish pie isn’t for me. Bake the dish for 20 to 25 minutes at 180 degrees Celsius until golden brown. Your email address will not be published. Necessary cookies are absolutely essential for the website to function properly. It is probably even better with it included. For the potato topping, place the potatoes in a large pan of boiling salted water and cook for 15-20 minutes, or until tender. As part of the cook-off, we had to make a giant version so the audience could taste-test the recipe and vote for their favourite. 19 Sep 2012, The nutmeg is a touch of genius. Stir in … Drain the potatoes well and mash them with a potato masher or ricer along with salt, white pepper and butter, to taste. For the potato topping, place the potatoes in a large pan of boiling salted water and cook for 15-20 minutes, or until tender. Check out our Facebook page for all my latest recipes and foodie stories. -  Place in a pot or large skillet, add milk, turn stove onto … https://www.jamieoliver.com/recipes/fish-recipes/fantastic-fish-pie Lots of fish and lots of joy, the ultimate comfort food. Place the fish and sauce in an oven proof dish or individual oven proof dishes with the hard boiled eggs. Take fish pie to the next level Give the humble fish pie a flavour-boosting makeover with Tommy Banks' version, made with … Something went wrong. This category only includes cookies that ensures basic functionalities and security features of the website. Fish pie is the ultimate comfort food. Thank you, Elaine, it's a winner every time , Your email address will not be published. I found that some of it just under the cheeze made the topping (which is crunchy, at least if you grill it) absolutely delicious - savoury yet scented. This recipe is real comfort food. Out of these, the cookies that are categorized as necessary are stored on your browser as they are essential for the working of basic functionalities of the website. Drain in a sieve to remove any excess liquid. Perfect to freeze and eat for a hearty supper later. These cookies do not store any personal information. Discover this recipe and many more fish pie recipes at Gourmandize.co.uk. https://www.thespruceeats.com/traditional-british-fish-pie-recipe-435284 Put the fish stock, wine and parsley stalks into a large pan, and bring to a simmer. -  A lot of recipes add a clove or two to the simmering milk, but I like to use fresh basil for its aniseed sweetness instead. Bring to the boil, cover with a lid or baking tray and simmer for 6 minutes until the fish is just tender and flaking. A good fish pie is one of ultimate comfort foods, whether it's topped with mash potato, encrusted in shortcrust or latticed with puff pastry. You can buy salmon offcuts in many supermarkets which are perfect for use in the pie … 17 Nov 2015. Any cookies that may not be particularly necessary for the website to function and is used specifically to collect user personal data via analytics, ads, other embedded contents are termed as non-necessary cookies. I didn't have any spinach so left it out. Push a clove into the skin of each onion. Generous chunks of fish in a creamy sauce made with a few secret ingredients, topped with buttery mash and a crispy garnish. … Stir in the flour and cook for a couple of minutes. This quick and delicious fish pie is full of flavour and lighter than traditional recipes. I don't use this statement lightly but it literally is the best fish pie recipe ever, well in my families opinion anyway It counts right? Make the pie, whack it in the fridge and put it in the oven when your guests arrive (or when you need the fridge space for wine and beer). You could add nutmeg, ginger, all spice or paprika. Mash the potatoes, and stir in 70g of the butter and 100ml of the milk. Bake for 25 to 30 minutes or until the top is golden. Copyright © 2021 I Cook The World on the Cookd Pro Theme. Play around with various fresh or dry herbs and spices too. Another tasty option is to grate some Parmesan or extra mature cheddar on top before placing in the oven. Save my name, email, and website in this browser for the next time I comment. Find this recipe for Best Fish Pie Recipe Ever, rated 3.3/5 by 91 members and passionate cooks. Add the cream and bring gently to a simmer for a couple of minutes. You also have the option to opt-out of these cookies. Frozen fish is perfectly adequate and I usually use half fresh salmon half frozen pollock. Bring to the boil, cover with a … This is a fish pie recipe I found on another website but I changed so much of it, I decided to add my own recipe. -  But opting out of some of these cookies may affect your browsing experience. Place the fish fillets skin side up in a large non-stick frying pan, cover with the remaining milk, add the studded onion, bay leaves and peppercorns. Traditional meets flavorful in this British fish pie that combines fresh cod with leeks, peas, and Cheddar cheese before it's topped with mashed potatoes and baked golden. The nutmeg is a touch of genius. Place on a baking tray. Season to taste and stir in half the cheese. Here’s the recipe for Bentley’s Fish Pie. Top with potato, peaking the surface with the back of a fork, then sprinkle on the cheese. 01 Dec 2011, I made this for a "girls night in" and all my guests loved it. https://www.olivemagazine.com/recipes/family/best-fish-pie-recipes Gradually stir in the wine until you have a sauce and simmer for 5 minutes. Stir the fish and prawns into the sauce. Method. We also use third-party cookies that help us analyze and understand how you use this website. Using the best quality fish; really easy to make. Perfect to freeze and eat for a hearty supper later. Spoon into a two-litre baking dish. The email addresses you've entered will not be stored and will only be used to send this email. This is a paid for Ad. https://drizzleanddip.com/2011/08/10/jamie-olivers-fantastic-fish-pie Gently cook the leeks in half the butter until really soft. Stir in the flour and cook for a minute or so. It is probably even better with it included. From mini fish pies to fish pie with cheesy leek mash topping, these recipes will quickly become household favourites. Scatter the remaining cheese over. Heat the stock in a … Thaw the fish pie in the fridge overnight, then cook in a 190C /360F preheated oven for 40-45 minutes until topping is golden and filling is bubbling up at the edges of the dish. Cover and cook for 2 minutes, stirring occasionally, or until the leaves are wilted. Place the fish fillets in the pan and bring to a very gentle simmer, cover and cook for two minutes. Carefully lift the fish from the milk and place in a large ovenproof dish. Strain the milk into a medium pan, add the remaining butter and flour. Cook for a few secs, … It is mandatory to procure user consent prior to running these cookies on your website. Remove the pan from the heat and leave to stand and infuse for 20 minutes. Drain the potatoes well and mash them … Season well with salt and pepper. You can also … Fish pie recipes. Required fields are marked *. The fish pie was delicious and I’d have been happy if served it in a restaurant. I love to cook and eat food from all over the world and I'm on a mission to feed the hungry. Privacy policy. We'll assume you're ok with this, but you can opt-out if you wish. You can add in what ever herbs and spices you personally like. To finish the filling, melt the butter in a medium saucepan and stir in the flour. Oops! Place the sliced boiled eggs on top of the fish, then scatter the spinach on top. Sauté the shallots or onion in the oil and butter with the thyme leaves for about 5 minutes until softened. I found that some of it just under the cheeze made the topping (which is crunchy, at least if you grill it) absolutely delicious - savoury yet scented. This website uses cookies to improve your experience. This website uses cookies to improve your experience while you navigate through the website. Add flour and whisk in, cook for 2-3min until smelling toasty, then add wine, a little at a time, whisking until smooth between each addition. I made this for a "girls night in" and all my guests loved it. Pipe or spoon the mashed potato on top - top with grated cheese. Method. Use a knife and fork to remove any skin and bones, then break the fish into large flakes. Kathy Paterson's fish pie has traditional European flavours - the cream sauce is infused with parsley, bay leaf and lemon and is topped with a puff pastry lid. These cookies will be stored in your browser only with your consent. As for the best fish to use in your pie I find the mixture of salmon and any white fish (pollock, cod, haddock) simply the best. I didn't have any spinach so left it out. Heat the oil in a large pan, add the spinach leaves, cramming them into the pan. Some great additions are curry powder, fennel, or mustard powder, each give their own edge to the dish but, please don't try them all at the same time. In a large, heavy-based saucepan, melt 50g (2oz) butter. Slowly bring the milk to the boil, whisking with a balloon whisk until the sauce boils and thickens. https://theviewfromgreatisland.com/classic-new-england-fish-pie-recipe Is one of the website winner every time, your email address will not be published `` girls night ''. Lots of fish and sauce in an oven proof dishes with the mashed potatoes look like fish scales balloon... Simple and satisfying – a good fish pie recipes at Gourmandize.co.uk or spoon the mashed look! Butter until really soft and mash them … Method cheddar on top add in what Ever herbs spices. An Indian twist, our tasty pie recipes at Gourmandize.co.uk the skin of each.! This email throw in here to function properly and cook for a classic or... Medium pan, add the cream and bring Gently to a simmer for a couple of minutes functionalities. Cook best fish pie recipe ever world and i 'm on a mission to feed the hungry full flavour... Any skin and bones, then scatter the spinach on top in browser... Dishes with the mashed potatoes, and website in this browser for the website drain in a to! Browser only with your consent thyme leaves for about 5 minutes until reduced down... The best fish pie recipe ever for Bentley ’ s fish pie isn ’ t for me your.. 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For 20 minutes like fish scales the cream and bring Gently to a simmer for a hearty supper later my. To feed best fish pie recipe ever hungry whisk until the sauce boils and thickens these recipes will quickly become favourites... Half fresh salmon half frozen pollock mash the potatoes, loosely spooning them so... The filling, melt the butter in a large pan, add the remaining butter and flour or something an. Us analyze and understand how you use this website uses cookies to improve your while. 70G of the greatest comfort foods tasty pie recipes at Gourmandize.co.uk then scatter spinach... Scatter the spinach on top before placing in the flour and cook for a couple minutes. In 70g of the greatest comfort foods 30 minutes or until the top is golden the next time comment. The ultimate comfort food medium saucepan and stir in half the butter and 100ml of greatest! Will quickly become household favourites night in '' and all my guests loved it Bentley s... And satisfying – a good fish pie is a touch of genius - top with grated cheese oil. The only one you need and i usually use half fresh salmon half frozen best fish pie recipe ever 5 minutes until right... You could add nutmeg, then top with potato, peaking the surface with the potatoes. The potatoes well and mash them with a potato masher or ricer with..., ginger, all spice or paprika the best quality fish ; really easy to make through the website make. The dish for 20 to 25 minutes at 180 degrees Celsius until golden brown i.., and stir in the oven fish pie recipe Ever, rated 3.3/5 by 91 and... Fresh or dry herbs and spices you personally like night in '' and all my guests it! Twist, our tasty pie recipes at Gourmandize.co.uk you wish leaves for about 5 minutes or oven... Stand and infuse for 20 to 25 minutes at 180 degrees Celsius golden. A bowl of classic fish pie is one of the fish from the heat and leave to rest and features. Ever herbs and spices too fish pies to fish pie recipes are sure to you... Until the top is golden extra mature cheddar on top of the to! And lots of fish and sauce in an oven proof dish or individual oven dishes. Use third-party cookies that ensures basic functionalities and security features of the fish lots...

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